Who is Gordon? Nobody knows, but his burgers are pretty darn tasty, and made right here on Flower Farm, using farm reared meats.
The most succulent and tender hog roast you’ll find in Surrey, served in an artisan bread roll, freshly baked by Flower Farm’s baker David.
Margo and Rita
Margo and Rita source the best ingredients they can get their hands on from their local and Mexican suppliers to create well loved Burritos and Tacos which are served from ‘Rita’ the taco van!
Established in 2014, VietVan is an independent street food caterer passionate about Vietnamese cuisine and it’s origins. Advocators of natural, organic ingredients working closely with suppliers to
provide ethical and sustainably sourced produce.
Pizza in the Park
Enjoy a slice of pizza or get a whole one to share with friends, Pizza in the Park are festival favourites at Godstoneberry, offering a wide range of toppings to soak up all that alcohol!
Total Jerk is family run business providing a little taste of the Caribbean in the south of England! From smokey Jerk chicken to saltfish fritters plantain, festival dumplings and corn on the cob… yum!
The Cheese Boys
Gourmet sandwiches from The Cheese Boys, ridiculously tasty, and a million times better than your average brown-bag lunch.
The Salad Kitchen
The Salad Kitchen‘s mission is to create salads that are more than just side shows to the main event; dishes that are as satisfying and as indulgent as your guiltiest treats but without sacrificing nutritional values.
Cripes It’s Crepes
Cripes it’s Crepes serves up a delightful range of savoury and sweet crepes served up from the 1970s Citroen H Van, ‘Bertie’.
Short and Sweet Bakery
Nicky at Short and Sweet Bakery was always known as ‘the lady that bakes’, her go-to brownie recipe was a real favourite and for years she dreamt of baking full time. She now makes a selection of decadent, gluten free and vegan brownies and blondies.
Wilma’s Ice Cream
Enjoy some delicious (and fun looking) ice cream, coffee, smoothies or milkshakes from Wilma’s Ice Cream van.
In line with our sustainability policy, and keeping our carbon footprint to a minimum, the majority of our gourmet food stalls hail from Surrey and Kent, and serve up their locally sourced produce in fully recyclable formats. All food stalls have the obligatory Five Star Food Hygiene Rating.